Thursday, November 28, 2013

Oats for breakfast

  • 1/4 cup quick-cooking oats
  • 1/2 apple, grated
  • 1/2 cup milk
  • 1 tablespoon caramel topping or 1 tablespoon caramel syrup
  • 1 dash cinnamon
  1. Pour in the milk and the topping mixture and then combine all ingredients in a bowl.
  2. Cook for 1 1/2 mins in the microwave stirring after the first minute.
  1. Alternatively, you may also cook the oats using hot water without the use of a microwave. Combine the milk and all the ingredients in a bowl and add some hot water.
  2. Stir the oats until it is cooked.

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