Fried Omelette Eggs Recipe

Fried Omelette Eggs

Omelette are simple and easy to cook meals. It can be prepared in just a few minutes. I usually cook them whenever I feel lazy to cook anything else. Therefore, I always ensure that my kitchen is always equipped with eggs. Here is how I prepare my omelette.

• Ingredients:
• 3 -4 large eggs
• 1/8 teaspoon baking powder (this will create a fluffy omelet)
• 2 tablespoons whipping cream (unwhipped)
• salt and pepper
• 2 tablespoons butter (can use more or less!)
• 1/4 cup monterey jack cheese , shredded (can use more)
• 1 green onion, finely chopped (optional)

The Cooking Method:

1. 1
   In a small bowl whisk together eggs, baking powder, cream, green onions, salt and pepper until frothy.
2. 2
   Heat an 8-inch skillet over medium heat until your hands feel warm when held about 2-inches above the surface; add in butter and swirl to coat the bottom of the pan evenly.
3. 3
   Pour the whisked eggs into the skillet; let set slightly.
4. 4
   Using a spatula, push eggs from edge towards the center; tilt pan to let egg fill the spaces.
5. 5
   Repeat until omelet is set (about 1-2 minutes).
6. 6
   Sprinkle the grated cheese down the center of the omelette.