Tuesday, March 13, 2012

Chinese Chicken Herbal Soup Recipe

Chinese Chicken Herbal Soup is a favourite of mine. It is easy to cook as it is healthy. Without further delay, let's see how we can cook this healthy soup.
  • Ingredients:
  • organic chicken , small-to medium-sized
  • A packet of chinese chicken soup Herbs (increase the amount if you are cooking for more people)
  • sea salt , to taste

The Cooking Method:

    1. Rinse the chicken thoroughly and trim any excess skin and fat. Chop it up into pieces.
    2. Place the chicken inside a covered stockpot and fill the pot with water so that the waterline is approximately 2 inches above the top of the chicken.
    3. Place the herbs in the stockpot. Bring to a boil, then turn down to medium - low so that the water is boiling gently.
    4. Continue cooking for 2 hours or until the chicken are well-cooked.
    5. Serve it as a dish along with other dishes with rice.

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